English Day by Day is designed for school students to improve their performance in the English language.
today we first made a quick recap of all the ingredients mentionned yesterday during Holly's about typical English food.
Here is what you wrote in the several categories:
Ingredients
meat (steak, kidney, pork, sausages, mutton, stomach, mutton, lamb, chicken...)
fish (eel...)
starchy foods (chips, mashed potatoes, baked beans, ...)
vegetables (peas, French beans...)
fruit (pineapple...)
dairy products (cream...)
eggs...
Then we continued the presentations about India. We will finish them next time, i.e. you will have your test probably on Monday.
IMPORTANT:
Notez bien à nouveau que
vous aurez cours CE LUNDI 19 Mars de 10h à 11h en salle 728